Vegetables

03

Jul

AgricultureVegetables

Banana Cultivation!

Bananas, originating from India, belong to the Musaceae family. Known for their easy digestibility and instant energy, bananas have various varieties. The plant provides multiple edible parts such as the…

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02

Jul

AgricultureVegetables

Chayote Cultivation!

Issue Date: March 2019 Chayote is widely cultivated in Indian states such as Tamil Nadu, Karnataka, Kerala, Andhra Pradesh, Maharashtra, Odisha, and Bihar. In Tamil Nadu, it is grown in…

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01

Jul

AgricultureVegetables

Banana Fruit Protection Covers!

Article Published in May 2017 Bananas are rich in carbohydrates and vitamins, and are an excellent source of nutrients such as potassium, phosphorus, calcium, and magnesium. Pre-harvest management practices significantly…

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26

Jun

AgricultureVegetables

Small Onion Cultivation!

Publication Date: February 2019 Small onions, a staple in daily cooking, are widely cultivated in Tamil Nadu. Varieties The Tamil Nadu Agricultural University has released several varieties such as Co.1,…

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25

Jun

AgricultureVegetables

Cultivating Karonda (Bengal Currant)!

Karonda, scientifically known as Carissa carandas, is commonly referred to as the Bengal currant tree. It is indigenous to India and thrives in moderate climatic conditions. This plant can grow…

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23

Jun

AgricultureVegetables

Disease Management in Brinjal Cultivation!

Published in: March 2017 Brinjal (eggplant) is cultivated year-round across various regions. It is a staple in many cuisines and occupies a significant agricultural area. However, during its growth period,…

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23

Jun

AgricultureVegetables

Okra Cultivation!

Published in: March 2017 Issue Okra is an essential vegetable crop. Its native land is Ethiopia. Okra is rich in vitamins A, B, C, protein, phosphorus, calcium, iron, and carotene.…

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