Suitable Paddy Varieties for Kuruvai Season!
Published in: July 2018 In India, rice is cultivated in 563 districts, contributing 42% of the country's total food production. As the population grows, so does the demand for rice,…
05
Nov
11
Sep
Azolla to Boost Rice Yield!
Publication Date: September 2017 Azolla, a type of fern known for its symbiotic relationship with cyanobacteria (Anabaena), plays a crucial role in enhancing rice yield by maintaining nitrogen levels in…
06
Aug
Leaf Roller Caterpillars Attacking Paddy Crops!
Published in November 2017 Paddy is cultivated in 563 districts across India. From sowing to harvest, various pests attack these crops, resulting in a 25-30% loss in yield. Globally, there…
19
Jul
Suitable Paddy Varieties for Samba Season!
In Tamil Nadu, the Samba season corresponds to the Tamil month of Aadi, meaning paddy sown in August and September and harvested in January and February. During this period, as…
16
Jul
Azolla for Paddy Cultivation!
Published in the August 2017 Issue Azolla is a type of cyanobacteria that provides a significant amount of nitrogen, beneficial for crop growth. It is a free-floating fern that lives…
26
Jun
Organic Method of Paddy Cultivation!
Paddy cultivation is of great importance in Tamil Nadu. Not only in our country, but paddy is also a staple food for more than half of the world's population. Organic…
