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Value-Added Pork Products!

Although meat is sold in various forms to meet consumer preferences, converting it into value-added products can ensure sustained demand, boost business, and generate stable income. Urban areas, in particular,…

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Nutritional Value of Chicken Meat!

Chicken meat is highly favored by people because it is affordable. It is praised across various culinary traditions as it can be prepared in multiple ways such as fried, barbecued,…

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Nutritional Value of Chicken Meat!

Chicken meat is widely popular due to its affordability and versatility in cooking. It can be prepared in various ways, such as fried, barbecued, tandoori, or in soups, making it…

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Delicious Ragi Recipes!

Published in November 2017 Ragi (finger millet) is rich in protein and minerals, including essential amino acids. The calcium in ragi helps manage blood sugar levels in diabetic patients. Here…

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Nutrient-Rich Soybean Uses!

Published in November 2017 Soybeans are high in protein and low in fat. Plant-based proteins typically offer less nutritional value compared to animal proteins found in milk, eggs, and meat.…

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Mushrooms: A Nutritious Food!

Published: September 2017 Despite originating billions of years ago, mushrooms have only been used as food for a few hundred years. Mushrooms belong to the fungi kingdom. Although considered plant-based,…

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Freezing Fish Foods!

Published in: October 2018 Freezing (PACKING) is crucial in today’s commerce as it ensures that produced goods are safely and cost-effectively delivered to consumers. Providing food products in a way…

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