Experience

Published in: August 2021 Issue There’s a proverb that goes, “With ten goats, you’ll never lack money!” Having goats at home is as good as having money in a chest.…

Published on: April 2021 Henna, a resilient shrub that thrives in mountains, streams, and unused forest land, has shifted from a mere nail dye to a valuable crop appreciated for its…

Published in: May 2018 S. Saminathan, a farmer from Madathuppatti in Tirunelveli District, recently earned national recognition for achieving the highest yield in pulses. Last March, at the Krishi Karman…

Published in: December 2018 Henna, a shrub often found growing wild on hillsides, near streams, and in uncultivated forest areas, was traditionally used only as a decorative dye for nails.…

Young Innovator from Dharmapuri In modern food products, refined sugar, commonly known as white sugar or 'Jeeni', holds a significant place. Its usage has skyrocketed in every household and food…

Namakkal district's Paramathi region farmer M. Ponnusamy, a pioneering farmer and active member of the Farmer's Friend Group, currently cultivates groundnuts. Here, he shares his experience and insights on groundnut…

Published in May 2017 The Tamil people, known for their high cultural values and deep compassion, have always extended their kindness beyond humans to all living beings. They have lived…

Published Issue: July 2019 Pullamuthur, located 7 kilometers from Thirumangalam on the road to Usilampatti in Madurai district, is home to over 150 farming families. The primary crops here are…

Farmer S. Thangavelu's Experience with Groundnut Cultivation! Published in: February 2021 Groundnut is a widely cultivated oilseed crop in Tamil Nadu. It can be grown in both rain-fed and irrigated…